It is a fine dining restaurant that was awarded one Michelin star in 1999 and retained that rating until 2011.

[12] He went on with his Bib Gourmand bistro De Olliemölle and started developing other plans, like a cookery school.

[13] Prinsen did not enjoy his restaurant-free period and announced the return of the restaurant in April 2012.

Although with a different concept, just open two days a week and 20 couverts, he has promised to try to get his star back.

The local municipality Berkelland was in financial difficulties and the sale solved a bit of their problems.