Graham has become a popular nursery stock tree in Florida for home growing due to its fine flavor and good disease resistance.

Graham trees are now planted in the USDA's germplasm repository in Miami, Florida.,[3] the University of Florida's Tropical Research and Education Center in Homestead, Florida,[4] and the Miami-Dade Fruit and Spice Park,[5] also in Homestead.

The flesh is orange, fiberless, and has a rich and aromatic flavor with a resinous note.

[6] The fruit contains a monoembryonic seed, and typically matures from June to August in Florida.

[7] Unlike its parent 'Julie', Graham is a vigorous grower that reaches over 20 feet in height and forms a round, dense canopy.