It is a fine dining restaurant that is awarded one Michelin star from 1999 till 2018.

[2][3][4][5] Gault Millau awarded the restaurant 13 points out of 20[6] In 1997 and 1998, Michelin awarded the restaurant a Bib Gourmand, signalling good food for a reasonable price.

[7][8] Head chef of Koriander is Jan Gaastra.

[10] In 1996, chef Gaastra called in the fire department because of a strong gas smell.

After a careful examination, it appeared to be no gas leak, but a stock of fresh truffles.