Puneri misal is a popular vegetarian dish from Pune, Maharashtra, India.

The dish is eaten for breakfast or as a midday snack or meal, often as part of misal pav.

The ingredients of misal includes matki usal, tarry/kat/sample, potato bhaji, yogurt, chivda, farsan, garnish of onions, tomatoes, and coriander.

The main part of the misal is the spicy curry, called tarry, kat.

Dahi misal is also one of the widely eaten forms, where curd is added to enhance the taste.