Jiaoquan

Jiao quan (Chinese: 焦圈; pinyin: jiāoquān; or xiaoyougui; also called fried ring) is a dish from Beijing cuisine.

The unique taste of it is very popular in Beijing cuisine.

[1] People usually eat jiaoquan with shaobing and douzhi.

Jiao quan is a special Beijing local food.

This article related to Chinese cuisine is a stub.