Midsummer House is a restaurant located in Cambridge, England, on the bank of the River Cam.

The restaurant is located in a townhouse built in 1886 on the bank of the River Cam, on Midsummer Common.

In November, with over 5 feet (1.5 m) of water covering the foundations and causing extensive damage to the floor of the dining room, the decision was made to close the restaurant for a month and redecorate at the cost of £100,000, including ripping up the damaged floor and replacing it.

[5] In the Waitrose Good Food Guide 2016 Midsummer House was awarded a cooking score of 8/10, and ranked at number 7 in the guide's top 50 UK restaurants.

Daniel Clifford was praised for turning Midsummer House into one of the country's finest restaurants, while being an "inspiration to so many chefs at all levels" [8]