The ST turn is a structural feature in proteins and polypeptides.
[1] Each consists of three amino acid residues (labeled i, i + 1 and i + 2) in which residue i is a serine (S) or threonine (T) that forms a hydrogen bond from its sidechain oxygen group to the mainchain NH group of residue i + 2.
[2][3] Similar motifs occur with aspartate or asparagine as residue i, called asx turn.
Regarding their occurrence in proteins, they differ in that type I is the commonest of the four beta turns while type II’ is the commonest of the ST and asx turns.
Evidence for a functionally relevant ST turn is provided in the CDR3 region of the T-cell receptor (B chain, V domain) [8] A proportion of ST turns are accompanied by a mainchain-mainchain hydrogen bond that qualifies them as ST motifs.