[2][3][4][5] The distillery was built in 2013 on the Arbikie Highland Estate, a 2,000 acre farm owned by the Stirling family for four generations.
[3] The distillery is owned by Stirling brothers John, Iain and David.
[6] The distillery uses pot and column stills from CARL of Germany to produce whisky, gin and vodka.
[5] The distillery also produce a gin called Nàdar (nature) which is branded as climate positive in terms of environmental production.
[2][15][14] The vodka uses a blend of Maris Piper, King Edwards and Cultra potatoes.