Koskenkorva Viina

The drink is produced by diluting this alcohol with spring water and a very small amount of sugar.

Koskenkorva Vodka is the same beverage (but with 40% or 60% alcohol instead of the traditional 38%) without the added sugar, intended for foreign markets, but sold in Finland also.

Altia sold this brand, intended for foreign markets, to the American Brown-Forman Corporation, but remains the sole producer of Finlandia Vodka at least until 2017.

Koskenkorva is typically enjoyed cold, but can be also mixed with cola (commonly referred to as Kossukola), carbonated water (Kossuvissy), orange juice ("screwdriver"), energy drink, or certain (hard) salty liquorice candies.

[3] A similar way of enjoying kossu is by mixing ground Fisherman's Friend lozenges to the drink; the resulting cocktail is known as "Fisu" (Helsinki slang for "fish").

Koskenkorva bottle
An old bottle designed by Tapio Wirkkala