The menu includes gyros,[3] and the business also sells feta and pita.

[8][9] During the COVID-19 pandemic, the restaurant operated via take-out and delivery,[1] and utilized a "pop-up" patio for outdoor dining.

[10][11] Seattle Metropolitan says, "If 'yeeros' at Mr. D's charmingly worn street-eats shop stretch the word delicacies—meat a smidge too salty, tzatziki more like a yogurty ranch dressing—they're still satisfying as hell.

This walk-up window attracts a huge crowd around lunchtime, but it moves swiftly.

[4]Sonja Groset included Mr. D's in Eater Seattle's 2015 "guide to the best cheap eats" at Pike Place Market.