Palace Kitchen is a Pacific Northwest restaurant in Seattle, Washington, in the United States.

Palace Kitchen is a Pacific Northwest[1] restaurant serving "rustic"[2] cuisine in Seattle's Belltown/Denny Triangle neighborhoods.

[6] The menu has included burgers,[7] chicken wings,[8] and goat cheese lavender fondue.

[13] Harry Cheadle of Eater Seattle wrote, "In its heyday, the old-school establishment ... was a centerpiece of Belltown and a late-night industry hangout spot where cooks and bartenders would come after their shifts.

"[3] In 2016, Douglas replaced tipping with a 20 percent service charge at Palace Kitchen and two other restaurants.