Brothers Aaron Crosleycone and Adam Cone opened the original shop in Belltown in the 1990s; the business re-opened in its current location in 2011.

[3] According to Seattle Magazine, the shop has a "groovy, cheerful" interior with an orange couch and "retro" fixtures.

[7] Other pizza ingredients include basil, pesto, roasted red potato, vegetarian sausage, and walnut.

[12] World Pizza has been a vendor at the C–ID Night Market[13] and the C–ID Business Improvement Area's annual C–ID Summer Festival, also known as Dragon Fest.

[5] Allecia Vermillion and Rosin Saez included the business in Seattle Metropolitan's 2019 list of the best restaurants in the C–ID.