Bosco Chocolate Syrup

"[citation needed] Bosco Chocolate Syrup, at that time called Bosco Milk Amplifier, was heavily advertised on children's shows during the late 1950s and early 1960s, such as The Popeye Club, a local Atlanta, Georgia, program featuring Popeye cartoons, as well as live action sequences.

[8][9] Vik Muniz, a modern artist, is famous for recreating well-known works of art, such as The Last Supper by Leonardo da Vinci, entirely in Bosco Chocolate Syrup.

Minor ingredients and flavorings were blended into the batch separately, through a custom blender device, adhering to stringent product handling standards.

Malt extract and vanilla was added and combined with cocoa powder, which yielded the distinctive Bosco taste.

As of 2015, Bosco is produced in several flavors in addition to the original chocolate: strawberry, sea salt caramel, fudge brownie, sugar free, and mocha (the last of which was added c. 2012, replacing berry blue).