Ibarra is a brand of Mexican chocolate para mesa (English: "table chocolate"), produced since 1925,[1] and since 1954 produced by the company Chocolatera de Jalisco of Guadalajara, Jalisco, Mexico.
Ibarra tablets are packaged in a distinctive red-and-yellow hexagon-shaped cardboard box.
However, Ibarra is used primarily to make hot cocoa in traditional Mexican form.
In Mexico, in the traditional Aztec and Mayan form, Cayenne pepper is added to make it a spicy chocolate drink.
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