Green Spot is a brand of non-carbonated, non-caffeinated orange-based soft drink originating in the United States but today produced in Thailand and Venezuela.

[1] The brand soon expanded internationally, and had a presence in Shanghai by the late 1930s[2] It established operations in Hong Kong in 1950 (by K.C.

Leong, in a partnership with Vitasoy),[3] Singapore in 1952,[3] Thailand in 1954 (by banker Chin Sophonpanich),[4] Sarawak in 1957,[5] as well as the Philippines[6] and Indonesia,[3] among others.

[citation needed] Green Spot disappeared from the market in the United States around the 1960s and in most other countries thereafter.

Its original company, Green Spot USA, now produces flavorings for beverages, ice-creams, and other food products.